Keto Carnivore Pork Rind Biscuits (Dairy-Free & Dairy Options)

These keto carnivore biscuits use crushed pork rinds as the base for a satisfying, high-protein, low-carb bread alternative. The dairy-free version relies on eggs and tallow for structure and richness, while the dairy version incorporates mozzarella and cream cheese for a softer texture and higher rise. Perfect for breakfast sandwiches, burger buns, or alongside eggs and bacon.