Carnivore Egg Yolk Fatty Coffee with Collagen

This rich, creamy carnivore egg yolk fatty coffee is made with hot coffee, collagen, and nourishing fats for a satisfying high-fat drink. The dairy version uses grass-fed butter, while the dairy-free version uses MCT oil or melted beef tallow.

The key to a smooth, frothy texture is tempering the egg yolks first by slowly blending in a small amount of hot coffee before adding the rest. This helps warm the yolks gently so they do not scramble.